Bob’s Red Mill Gluten Free Chocolate Chip Cookie Mix -22oz

Bob’s Red Mill Gluten Free Chocolate Chip Cookie Mix -22oz

Indulge in the rich and decadent flavor of our gluten-free chocolate chip cookie mix, perfect for satisfying your chocolate cravings without compromising on dietary needs. this mix delivers deliciously chewy cookies with rich chocolate chips in every bite. * Gluten-free and low in protein for those with dietary restrictions * Simple and quick to prepare  * Perfect for family gatherings or as a thoughtful gift Whether you’re catering to a gluten-free diet or low protein diet simply looking for a delicious dessert option, this cookie mix promises to deliver a delightful treat every time.

 Protein: 1g/ 2TBSP mix (25g) serving

Cooking Instructions:

• 1 Egg or egg replacer
• 3 Tbsp Water
• ½ cup Unsalted Butter very soft
• 1 package Gluten Free Chocolate Chip Cookie Mix

• Preheat oven to 375°F.
• Whisk together egg and water. Add butter and stir until well blended. Add cookie mix and stir until fully incorporated.
• Scoop dough by rounded tablespoonfuls and place 2 inches apart on ungreased baking sheets.
• Bake for 10–13 minutes, until golden brown. Cool on baking sheet for 5 minutes, then move to a wire rack to cool completely.

Always consult your healthcare provider for individual dietary needs.