Garofalo – Premium Gluten-Free Penne Pasta- 12oz/Case of 2
Enjoy the authentic flavor and texture of traditional Italian pasta — without the gluten. Garofalo Gluten-Free Penne Rigate is crafted in Italy from a unique blend of corn, brown rice, and quinoa for a rich golden color, balanced flavor, and firm “al dente” bite.
Perfect for anyone following a flexible low-protein or gluten-free lifestyle, this pasta delivers the full Italian taste experience while keeping protein moderate.
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Made in Italy from corn, brown rice, and quinoa
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Gluten-free and non-GMO
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Classic penne shape holds sauce beautifully
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Smooth texture and hearty flavor — cooks up perfectly al dente
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Great for salads, baked pasta dishes, and quick weeknight meals
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