Beleaf Plant-based Salmon Sashimi- 8oz
Elevate your dishes with Beleaf’s Plant-Based Salmon Sashimi. This sustainable, allergen-safe, low protein alternative offers the authentic taste and texture of traditional salmon, perfect for sushi, poké bowls, and salads. Crafted from premium ingredients, it meets the demand for ethical, plant-based seafood without compromising on flavor or quality.
Ingredients: Water, Konjac Powder, Modified Starch, Seaweed Sugar, Sugar Alcohol, Seaweed Extract, Locust Bean Gum, Salt, Potassium Chloride, Carotene, Paprika, Calcium Carbonate
Low Protein Diet:
Serving Size: 1/1 piece (23g) serving
Protein:0g
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