Schar Gluten Free Shortbread Cookies- 7.1oz
These gluten-free, low protein cookies are meticulously crafted with the finest gluten-free ingredients, providing a luxurious snack that fits seamlessly into your gluten-free lifestyle. Each cookie offers a classic taste that is both simple and sophisticated, making them a staple for any cookie lover. Schär’s Gluten-Free Shortbread Cookies are versatile and perfect for various occasions. Enjoy them as a delightful companion to your morning coffee, an afternoon tea time treat, or a sweet ending to your evening meal. Their smooth, buttery flavor and delicate crumb make them an excellent base for more elaborate desserts, such as layered parfaits or crumb crusts for tarts.
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Ingredients: corn flour , rice flour , potato starch , sugar , blend of vegetable fats and oils ( high oleic sunflower oil , shea butter ), egg , honey , modified corn starch , rice starch , sunflower lecithin , lemon juice , mono- and diglycerides of fatty acids , ammonium bicarbonate , baking soda , salt , maltodextrin , sugar beet syrup , caramel syrup , natural flavor .Â
Contains: Egg, Tree nuts (Sheanut). May Contain: Soy, Tree nuts.Â
Low Protein Diet:
Serving Size:Â 5 cookies (32g)
Protein:Â 1g
gluten free
wheat free
lactose free
low FODMAP
non GMO
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